LEFT COAST ESTATE
Open Daily 12-5pm
Red fruits and dark cherry aromas complemented by balsa wood, vanilla, root beer, spice, and smoky green tea. Light-bodied, the palate displays mirrored flavors and a slate finish. The wine is old-world and rustic in style and presentation.
A carbonic, whole cluster fermented Pinot Noir. The fermentation takes place in three separate sections working together to create a beautiful early release Pinot. Medium bodied and delicious now or years from now. Shindig is made for celebration, with artwork by Julio Alejandro of Denver, Colorado. Limited quantities available, it will sell out!!
