2014 Cali's Cuvee Pinot Noir, (1.5L)
Supple and smooth, this drink-now Pinot serves up a big, earthy nose accented by leather and smoke. Rich Boysenberry mingles with toasty tobacco and spice.
Named after the family’s left-handed daughter, Cali, this Cuvée (blend) is 100% Dijon, Pommard and Wädenswil clone Pinot Noir. Cali’s Pinot Noir is a versatile and food-friendly wine, pairing beautifully with anything from the grill.
| Vintage | 2014 |
| Varietal | Pinot Noir |
| Varietal Composition | Pommard, Wädenswil, Dijon 113, 114, 115, 667, 777 |
| Appellation | Willamette Valley |
| Harvest Date | 09/16/2013 |
| Sugar | 22.0 |
| Acid | 5.66 g/L |
| PH | 3.59 |
| Aging | 8 months; 10% New French Oak; balance 2, 3 & 4 year French Oak barrels |
| Fermentation | primarily 5-ton open-top Stainless Steel tanks |
| Alcohol | 13.50% |
| Wine Style | Dry |
| Volume | 1.5 liter |
| Bottling Date | 08/28/2014 |
